TO EAT
Lanzarote Recipe – Chicken With Peppers
Chicken with peppers, or pollo con pimientos, to give it the local name, is a staple dish of the island. We teach you how to make it.
Helping visitors have the best possible holiday
Helping visitors have the best possible holiday
Chicken with peppers, or pollo con pimientos, to give it the local name, is a staple dish of the island. We teach you how to make it.
Bar la Tegala is a Haria Restaurant. It’s also the village’s sociedad, so as well as an excellent meal, you can pop in for a drink.
Sausalito is a fabulous family run Italian Restaurant, offering good food and excellent service, as well as value for money.
Citurna is a Peruvian owned restaurant, offering a twist on classic South American dishes, with some really innovative options.
L’Atelier is a french bistro bar in Costa Teguise. We had a fabulous meal and great service at this little hidden gem.
Roscón de Reyes is the typical Christmas cake here in Lanzarote, but it has a couple of ingredients you might be surprised to learn about.