
Lanzarote Restaurant Review – Munsoo, Soo
Munsoo is a slow food restaurant in the village of Soo. We found the food was excellent, presentation exceptional and the service good.
Munsoo is a slow food restaurant in the village of Soo. We found the food was excellent, presentation exceptional and the service good.
We enjoyed our breakfast at Flamingo’s in Puerto del Carmen, close to The Fariones Hotel.
Antiu Xixona is one of Spain’s most famous brands, and you can try their incredible ice cream and nougat in Arrecife and Costa Teguise.
Nino Salvaje is a great addition to Arrecife’s gastronomy, offering an interesting take on food dishes, and an extensive cocktail list.
Some Lanzarote food you may not have tried, but should. These are staple Canarian dishes you’ll enjoy at many places on the island.
Lanzarote Lentils have been a staple food for the island since long before the Spanish arrived. Read about them and enjoy some recipes.