Lanzarote Recipe – Chicken With Peppers
Chicken with peppers, or pollo con pimientos, to give it the local name, is a staple dish of the island. We teach you how to make it.
In this section of the website you’ll find all our restaurant reviews from our travels around the island, together with anything related to food and drink here in Lanzarote – a very important section!
Just scroll through the pages and have a browse, or if you are looking for something specific use the search facility.
See reviews by resort
Chicken with peppers, or pollo con pimientos, to give it the local name, is a staple dish of the island. We teach you how to make it.
Bar la Tegala is a Haria Restaurant. It’s also the village’s sociedad, so as well as an excellent meal, you can pop in for a drink.
Sausalito is a fabulous family run Italian Restaurant, offering good food and excellent service, as well as value for money.
Citurna is a Peruvian owned restaurant, offering a twist on classic South American dishes, with some really innovative options.
L’Atelier is a french bistro bar in Costa Teguise. We had a fabulous meal and great service at this little hidden gem.
Casa Pedro in Playa Blanca is right on the sea front. The fresh fish was fabulous and very well cooked, but the service wasn’t as it should be.